Coconut Tartlets with Poached Pineapple and Mascarpone Cream Recipe | Myrecipes recipe for managing

Name: Coconut Tartlets with Poached Pineapple and Mascarpone Cream Recipe | Myrecipes recipe for managing
Ingredients: 3 1/2 cups sweetened shredded coconut (such as Baker's Angel Flake, which has a fine texture); 5 tablespoons unsalted butter, melted; 2 cups diced fresh pineapple (1/4-in. cubes); 1 cup pineapple juice; 2 whole star anise; 1 cup mascarpone cheese; 1/2 cup whipping cream; 3/4 teaspoon pink peppercorns (see Notes), lightly crushed

fertilitychef.com

Refreshing and bright, with the tropical flair of pineapple and coconut, these little tarts are a fun departure from typical desserts. Even better, most of the elements can be prepared a day ahead,...

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Ingredients

3 1/2 cups sweetened shredded coconut (such as Baker's Angel Flake, which has a fine texture)
5 tablespoons unsalted butter, melted
2 cups diced fresh pineapple (1/4-in. cubes)
1 cup pineapple juice
2 whole star anise
1 cup mascarpone cheese
1/2 cup whipping cream
3/4 teaspoon pink peppercorns (see Notes), lightly crushed