Sonoma Burger - Sutter Home Family Vineyards

Ingredients

• 3 lbs of ground beef
• 6 ciabatta buns
• 6 tablespoons of butter
• 6 large sized figs
• 1 large sweet onion, finely diced
• 1/2 cup Italian bread crumbs
• 12 1/4 inch slices of brie cheese
• 1 bottle of red wine (pinot noir)
• 3 tablespoons minced garlic
• 1/2 tablespoon of onion powder
• 1.2 tablespoons of salt
• 1/2 tablespoon pepper
• 2 tablespoons chopped flat leaf parsley
• 1 cup of parm cheese
• 1 egg