Creamy Roasted Red Pepper Hummus - Red Apple Nutrition
Creamy roasted red pepper hummus, infused with garlic and lemon, perfect for snacks or vegan dishes. Made with chickpeas and tahini. Enjoy!
Ingredients
- 4 garlic cloves
- 1 Lemon, Juiced
- 2 tablespoons minced red or white onion
- ¼ cup fresh parsley
- ¼ teaspoon paprika
- dash of coriander
- Pinch of Cayenne pepper
- 2 teaspoons sesame oil or olive oil
- 1.5 cups chickpeas, drained and rinsed if using canned
- 1/8 cup tahini
- 1/8-1/4 cup Water
- 1 roasted red pepper**
- Salt to taste (optional)
- 1/4 tsp pepper
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