Lemon Herb Crusted Cod with Lemon Butter Sauce
Ingredients • 4 (4-ounce) cod filets • 1/2 cup breadcrumbs • 1 tablespoon fresh chopped chives • 1 tablespoon fresh chopped dill • 1/2 teaspoon salt, divided •
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at freshgourmetcompany.com.
Cooking tools:
- Baking pan
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Wooden spoon
- Kettle
- Spatula
- Sifter
Ingredients
- • 4 (4-ounce) cod filets
- • 1/2 cup breadcrumbs
- • 1 tablespoon fresh chopped chives
- • 1 tablespoon fresh chopped dill
- • 1/2 teaspoon salt, divided
- • 1/2 teaspoon cracked black pepper, divided
- • 11 tablespoons butter, divided
- • 5 tablespoons Concord Foods® Lemon Juice from Concentrate
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