Roasted Cauliflower Bites with Harissa Yoghurt | Veggies Recipes | Weber BBQ
These tender, sweet bites of cauliflower are so moreish with the spicy harissa yoghurt. A great party starter, side dish or bulk up with herbs and toasted seeds to make a scrumptious main dish.
Keywords
- Weber
Ingredients
- 350 grams cauliflower florets
- 1½ tablespoon extra-virgin olive oil
- 1¼ teaspoon Weber’s All Purpose Rub
- Fresh parsley leaves, roughly chopped, to garnish
- 1 garlic clove, finely chopped
- 1 cup Greek yoghurt
- 3 teaspoons harissa paste
- 3 tablespoons lemon juice
- ½ teaspoon sea salt
- 1 teaspoon harissa paste
- 3 teaspoons extra-virgin olive oil
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