Harissa Roast Cauliflower With Tahini & Lemon Yoghurt – Fenella Foodie

Harissa Roast Cauliflower With Tahini & Lemon Yoghurt – Fenella Foodie

fenellafoodie.com

Serves 2 Ingredients: 1 medium size cauliflower floret with leaves on 2 tablespoons tahini (sesame seed) paste 300ml full fat yoghurt 1 lemon 3 tablespoons harissa paste olive oil salt & pepper...

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Ingredients

  • 1 medium size cauliflower floret with leaves on
  • 2 tablespoons tahini (sesame seed) paste
  • 300ml full fat yoghurt
  • 1 lemon
  • 3 tablespoons harissa paste
  • olive oil
  • salt & pepper
  • flatbreads
  • freshly chopped parsley
  • black sesame seeds

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