Lepinja (Balkan Flatbread) | Jernej Kitchen

Name: Lepinja (Balkan Flatbread) | Jernej Kitchen
Total time: 90 min
Ingredients: 500 g (4 cups) all-purpose flour; 360 ml (1 1/2 cup) water; 10 g (1 1/2 tsp) active dry yeast or 20g fresh yeast; 10 g (1 1/2 tsp) salt; 30 g (2 tbsp) lard or canola oil; 2 tbsp semolina or flour, for dusting

jernejkitchen.com

Lepinja is a delicious Balkan Flatbread that is perfect for barbecue and picnics. It takes a little over an hour to make this easy flatbread recipe.

Keywords

lepinja recept
lepinja bread
lepinja recipe
croatian lepinja
bosnian lepinja
serbian lepinja

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