Pulled Pork Enchiladas (Pork Carnitas) - Your Local Advertiser
Quick and easy Pulled Pork Enchiladas using leftover Pork Carnitas, ready in just 15 minutes! Perfect for a mid-week meal.
Ingredients
- ▢ 2 cups (packed Pork Carnitas (Mexican Pulled Pork) or other shredded meat (see notes))
- ▢ 1 tbsp olive oil
- ▢ 1 cup tinned black beans or red kidney beans (drained)
- ▢ 1 can (15oz / 400g corn kernels , drained)
- ▢ 2 cups shredded cheese (any good melting cheese)
- ▢ 8 tortillas
- ▢ 3 cups (750ml / 25oz Enchilada Sauce (homemade or store bought))
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