Sausage & Fontina Frittata Recipe
This recipe for Sausage & Fontina Frittat dish features an Italian creamy cow’s-milk cheese called fontina. This recipe only takes 45 minutes and can be made ahead for a crowd or saved and reheated...
Keywords
- Brunch
- Easy
- Father's Day
- Healthy
- Low Carb
- Make Ahead
- Mother's Day
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cuisineathome.com.
Ingredients
- 6 oz. bulk Italian sausage
- 1 Tbsp. olive oil
- ½ cup chopped onion
- 1 ½ cups chopped mustard greens, packed
- ¾ cup canned diced tomatoes, drained
- 12 eggs
- ½ cup heavy cream
- ½ tsp. kosher salt
- ¼ tsp. black pepper
- 1 cup shredded fontina cheese
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