CHAI SPICED BREAD
My Chai Spiced Bread, made with browned butter + chai tea leaves + cinnamon + brown sugar + ginger, is moist + flavorful + perfect for fall!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at communitykitchen.co.
Cooking tools:
- Oven
- Loaf pan
- Skillet
- Whisk
- Mixing bowl
- Measuring spoon
- Measuring cup
- Spatula
- Cooling rack
- Bread knife
Ingredients
- 1 C cultured butter, chopped
- 2 T loose chai tea leaves
- 3 C bread flour
- 2 C brown sugar
- 1 T ground cinnamon
- 1 t ground ginger
- 1 t baking powder
- 1/2 t baking soda
- 3 eggs, lightly beaten
- 1 T vanilla bean paste
- 2 T raw sugar
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