5 Amazing Tips for Perfect Sear Chicken Madeira with Savory
Wondering how to elevate your weeknight dinners? My Sear Chicken Madeira with Savory Mushroom Sauce is a delicious, comforting dish that impresses every time.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bellerecipe.com.
Ingredients
- 4 boneless, skinless chicken breasts (about 6 ounces each or 170 grams)
- Salt and pepper, to taste
- 2 tablespoons olive oil (30 ml)
- 1 cup sliced cremini or button mushrooms (about 100 grams)
- 2 cloves garlic, minced
- 1 small shallot, finely diced
- ½ cup Madeira wine (120 ml)
- 1 cup chicken broth (240 ml)
- 2 tablespoons unsalted butter (30 grams)
- 1 teaspoon fresh thyme leaves (or ½ teaspoon dried thyme)
- 1 tablespoon fresh parsley, chopped (for garnish)
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