Artisan Mixed Olive Flute

Artisan Mixed Olive Flute

www.irishbakels.ie

1. Place all ingredients except mixed olives into a spiral mixing bowl. 2. Mix on slow speed for 10 minutes. 3. Mix on fast speed for 10 minutes. 4.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.irishbakels.ie.

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Cooking tools:

  • Spiral mixer
  • Kitchen scale
  • Oven
  • Baking sheet
  • Chef's knife
  • Bench scraper
  • Oiled container

Ingredients

  • Country Oven Artisan Bread Complete 5.000 kg
  • Yeast 0.100 kg
  • Chilled water 3.500 kg
  • Mixed olives 1.750 kg

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