Cran-Apple Crisp | Olivelle The Art of Flavor®

Ingredients

• 4 Large Granny Smith Apples
• 1 Tbsp All Purpose Flour
• 1 Tbsp French Toast Sugar Shaker
• ¼ cup Cranberry Spice White Barrel Aged Balsamic
• ¾ tsp Vanilla Bean Infused Sea Salt
• 2 ½ cups Quick-Cooking Oats
• 1 ½ cups All Purpose Flour
• 1 ½ cups Brown Sugar
• ½ tsp Baking Powder
• ½ tsp Baking Soda
• 1 ½ cups Vanilla Maple Infused Olive Oil