Highland Mary Recipe - Los Angeles Times
There's nothing like a great Bloody Mary. Tangy and spicy, earthy and rich, refreshing yet deeply satisfying, there's a reason the drink endures as a classic.It seems simple enough -- just a blend of...
Ingredients
- 1 1/2 ounces premium Scotch
- 3 ounces tomato juice
- 1/4 teaspoon prepared horseradish
- 2 to 3 drops Tabasco
- 1/2 teaspoon Worcestershire sauce
- Pinch of kosher salt
- 1 sprig rosemary
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