Red Snapper Recipe - Los Angeles Times

Red Snapper Recipe - Los Angeles Times

www.latimes.com

There's nothing like a great Bloody Mary. Tangy and spicy, earthy and rich, refreshing yet deeply satisfying, there's a reason the drink endures as a classic.It seems simple enough -- just a blend of...

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Ingredients

  • 1 1/2 ounces premium gin
  • 3 ounces tomato juice
  • 1/4 teaspoon prepared horseradish
  • 1 tablespoon lemon juice
  • 2 to 3 drops Tabasco
  • 1/2 teaspoon Worcestershire sauce
  • Pinch of white pepper
  • Pinch of celery salt
  • Pinch of kosher salt
  • 1 celery stick
  • 1 lime wedge

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