Pepper Steak | Kidney-Friendly Recipes | DaVita

Ingredients

• 3 pounds thin beef steak, cut into strips
• 2 tablespoon olive oil
• 1 medium onion, minced
• 2 cups green bell peppers, chopped fine
• 1 cup carrots, sliced thinly
• 1/2 cup celery, chopped
• 1-1/4 cup water
• 1 package brown gravy mix