Lattice-Crust Peach Pie - Crisco®
Bake this Lattice-Crust Peach Pie using Crisco All-Vegetable Shortening for a flaky, golden-brown double crust filled with sweet, cinnamon-spiced peaches.
Ingredients
- 1 Classic Crisco® Pie Crust | Crisco – Double-Crust
- 1 C. sugar
- 1/4 C. all-purpose flour
- 1/4 tsp. Spice Islands® Ground Saigon Cinnamon
- 1/4 tsp. salt
- 7 medium fresh peaches, peeled and sliced
- 1 Tbsp. lemon juice
- 2 Tbsp. butter, melted
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