Reuben Dip
Reuben Dip recipe by VeryVera, serving 10 with creamy cheese, Swiss cheese, corned beef, and Russian dressing. Perfect for appetizers!
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Ingredients
- 1/2 c mayo
- 3 tbsp. ketchup
- 1 tbsp. grated or finely chopped shallot
- 1 tbsp. horseradish
- 1 tsp. Worcestershire sauce
- 1 to 2 teaspoons hot sauce
- 1/2 tsp. sweet paprika
- Salt
- pepper
- 1 (8-ounce) package cream cheese, softened
- Shake of hot sauce
- 1 1/2 c shredded Swiss cheese
- 1/2 tsp. Worcestershire sauce
- 2 tbsp. sauerkraut, squeezed-dry in paper towels
- 1/2 lb thinly sliced deli corned beef, cut into thin strips and then chopped
- 1 tbsp. milk
- 1/3 c Russian dressing
- 1/3 c mayonnaise
- 1/2 tsp. paprika
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