Recipes & Hints -
Explore cake and icing recipes for delicious results, from gumpaste to pan greasing. Perfect for bakers of all levels!
Ingredients
- 1 pound 10x Confectioners Sugar
- 1 Tablespoon and ½ teaspoon Gum Tragacanth
- ¼ to 1/3 cup cold water
- 1 ½ teaspoon unflavored gelatin
- 1 Tablepoon shortening
- 3 Tableoons glucose
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