Maple & Champagne flavored salmon with Grany Smith apples : Fairmont Moments
Ingredients Yield: 4 persons 500 gr. of salmon fillet ¼ litre of maple syrup 1 glass of Canadian whiskey Vegetable oil 1 teaspoon of ground cinnamon 1 fresh van
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Cooking tools:
- Refrigerator
- Airtight container
- Plastic wrap
- Cutting board
- Chef's knife
- Paring knife
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Baking dish
- Plate
- Spoon
- Zip-top bag
Ingredients
- 500 gr. of salmon fillet
- ¼ litre of maple syrup
- 1 glass of Canadian whiskey
- Vegetable oil
- 1 teaspoon of ground cinnamon
- 1 fresh vanilla bean
- 1 teaspoon of black pepper
- 1 teaspoon of ground fennel
- 5 units of star anise
- 1 cup of lemon juice
- 4 sliced lemons
- 2 Granny Smith apples
- 1 glass of Champagne or sparkling wine
- 10 gr. of sea salt
- 40 gr. of young salad leaves
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