Salmon with Apple Avocado Salsa Recipe
This seared salmon recipe includes fresh apple, cucumber, and avocado salsa made with Girard's® Champagne Vinaigrette. It deserves a top spot on your list of 15-minute meals!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at whatsfordinner.com.
Cooking tools:
- Oven
- Stove
- Nonstick skillet
- Mixing bowl
- Chef's knife
- Cutting board
- Fork
- Paper towel
- Refrigerator
Ingredients
- 1/2 cup Girard's® Champagne Vinaigrette
- 1 Granny Smith apple, cored and finely chopped
- 1 medium cucumber, finely chopped
- 1 large avocado, pitted and finely chopped
- 1 tablespoon fresh mint, sliced thin
- 1/2 small jalapeno, seeded and minced
- Juice from 1/2 lime
- Salt
- pepper
- 1 tablespoon olive oil
- 4 (6-ounce) salmon fillets, skin on
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