Crabs and asparagus soup | Soup and cream recipe
Prepare our crabs and asparagus soup recipe in 10 minutes or less. A soup and cream recipe from Crazy Leeks.
Ingredients
- 1 small package of asparagus
- 1 can of canned crabs
- 1 litre (1000 ml) of water
- 2 egg whites
- Fresh coriander
- Potatoes starch
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