Strawberry napoleons with caramel sauce
Strawberry napoleons with caramel sauce - This recipe is by epicuriantime.com - A Chef in your kitchen.
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Cooking tools:
- Oven
- Baking sheet
- Saucepan
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
- Pastry brush
- Chef's knife
- Cutting board
- Spoon
- Fine-mesh sieve
- Plate
Ingredients
- 4 egg yolks
- 1/2 cup sugar
- 1/4 cup flour
- 1 teaspoon vanilla extract
- 2 cups boiling milk
- 1 1/3 cups water
- 1 cup sugar
- 2 teaspoons brandy
- 1/2 pound puff pastry sheet, thawed
- 1 large egg
- 1 teaspoon milk
- 2 tablespoons sugar
- 2 1-pint baskets strawberries, washed, hulled, sliced
- recipeIngredient ends
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