Strawberry Macarons Recipe Adorable Sweet Moments - The Pass and Provisions
French strawberry macarons are dainty treats with sweet-tart berry flavor. The perfect balance of crisp shell and creamy filling can be yours with this foolproof recipe.
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Ingredients
- 3 large egg whites, room temperature
- 1 cup almond flour (finely ground)
- ½ cup unsalted butter, softened
- 1 ¾ cups (220 grams) powdered sugar
- ¼ cup (50 grams) granulated sugar
- 1 ½ cups (180 grams) powdered sugar (for buttercream)
- ¼ teaspoon cream of tartar
- ½ teaspoon vanilla extract
- 1 teaspoon vanilla extract (for buttercream)
- 2 tablespoons (30 milliliters) strawberry jam or puree
- 12 tablespoons freeze-dried strawberries, powdered (optional)
- Gel food coloring (pink or red, optional)
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