Curry Veal Kebabs

Ingredients

• 1 1/2 lb (750 g) ground Ontario veal
• 1 green onion, minced
• 3 tbsp (45 mL) minced fresh cilantro, divided
• 2 garlic cloves, minced
• 1 tbsp (15 mL) minced ginger
• 1 tbsp (15 mL) medium curry powder
• Salt
• pepper
• 8 wooden skewers, soaked in water
• 1 tbsp (15 mL) canola oil
• 1 tbsp (15 mL) extra virgin olive oil
• 2 tomatoes, cut into wedges
• 1/2 cup (125 mL) chopped cucumber
• 2 tbsp (30 mL) extra virgin olive oil
• 1 tbsp (15 mL) lemon juice
• 1 tbsp (15 mL) honey
• 2 green onions, thinly sliced
• 1/2 cup (125 mL) 0% Plain Greek yogurt