Crispy Panfried Panko Shrimp | Progresso

Crispy Panfried Panko Shrimp | Progresso

www.progresso.com

Crispy, crunchy shrimp are within reach – without a deep fryer – with this easy recipe.

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Ingredients

  • 1/4 cup all-purpose flour
  • 1/2 teaspoon salt
  • 1/8 teaspoon ground red pepper (cayenne)
  • 2 eggs, beaten
  • 3/4 cup from 1 box Progresso™ Plain Panko Crispy Bread Crumbs
  • 12 uncooked jumbo shrimp (3/4 lb), thawed if frozen, peeled (with tails left on), deveined
  • 3 tablespoons vegetable oil
  • 1 lemon, halved
  • Chopped fresh chives, if desired
  • Tartar sauce or marinara sauce, if desired

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