Filippo Berio Dark Chocolate and Cherry Cheesecake
Crust: Preheat oven to 350°F. Mix together graham wafer crumbs, oil and sugar; press into bottom of 9-inch springform pan. Bake for 8 minutes; let cool. Reduce
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at filippoberio.com.
Ingredients
- 1 1/2 cups graham cracker crumbs
- 1/3 cup Filippo Berio Extra Light Olive Oil
- 1/4 cup packed brown sugar
- 3/4 cup chopped bittersweet chocolate
- 1 tbsp Filippo Berio Balsamic Glaze
- 3 pkg (each 8 oz) brick-style cream cheese, at room temperature
- 1 cup granulated sugar
- 3 eggs
- 1 cup sour cream
- 1 tsp vanilla
- 3 cups frozen cherries
- 3/4 cup packed brown sugar
- 1 tbsp Filippo Berio Olive Oil
- 2 tbsp cornstarch
- 2 tbsp Filippo Berio Classic Balsamic Glaze
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