Moroccan-style beef with jewelled couscous recipe | Recipe Cart | Recipe Cart
Moroccan-style beef with jewelled couscous | Quick 24-minute meal | Coles Magazine. Perfect for a flavorful dinner!
Ingredients
- 4 (about 150g each) Coles Australian No Added Hormones Beef Rump Steaks
- 2 tbsp olive oil
- 1 tbsp Moroccan seasoning
- 1 1/4 cups (250g) wholemeal couscous
- 1/4 cup (40g) finely chopped pitted fresh dates
- 1/4 cup (40g) chopped dried apricots
- 1 1/4 cups (310ml) boiling water
- 1/4 cup (35g) slivered almonds, toasted
- 2 tbsp lemon juice
- 60g pkt Coles Australian Baby Rocket
- 1/3 cup mint leaves
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