Bonefish Grill Olive Oil Dip Recipe

Ingredients

• 1/2 cup extra virgin olive oil (cold-pressed for best taste)
• 1/2 teaspoon garlic powder
• 1/2 teaspoon dried basil
• 1/4 teaspoon dried oregano
• 1/4 teaspoon crushed red pepper flakes
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 1 tablespoon freshly grated Parmesan cheese (optional)
• 1/2 teaspoon lemon zest (optional)
• 1 tablespoon chopped fresh parsley or basil (optional)