Tuscan Chicken Pasta with Cottage Cheese - Creamy Italian Comfort Dish
Savor tender chicken, sun-dried tomatoes and spinach in a creamy cottage cheese sauce. This Italian-inspired pasta dish comes together in just 40 minutes.
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Cooking tools:
- Instant-read thermometer
- Chef's knife
- Cutting board
- Grater
- Skillet
- Pot
- Colander
- Measuring cup
- Measuring spoon
- Wooden spoon
- Stove
- Airtight container
- Refrigerator
Ingredients
- 2 boneless, skinless chicken breasts
- 1 tablespoon olive oil
- 1 teaspoon Italian seasoning
- ½ teaspoon garlic powder
- Salt
- pepper
- 8 ounces penne or any pasta of your choice
- 3 cloves garlic, minced
- 1 cup sun-dried tomatoes, chopped
- 2 cups fresh spinach, roughly chopped
- 1 cup cottage cheese
- ½ cup heavy cream
- ¼ cup grated Parmesan cheese
- ½ teaspoon red pepper flakes (optional)
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