Easy Sheet Pan Garlic Butter Cheese-Crusted Salmon Recipe - Easy Mediterranean Recipes

Easy Sheet Pan Garlic Butter Cheese-Crusted Salmon Recipe - Easy Mediterranean Recipes

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Finding a dinner that balances restaurant-quality elegance with weeknight convenience can often feel like a challenge. Enter this spectacular Sheet Pan Garlic B

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Ingredients

  • * 4 large thick center-cut salmon fillets skin-on, roughly 1.5–2 inches thick
  • * 1 lb baby yellow potatoes halved
  • * 1 bunch fresh asparagus woody ends trimmed
  • * 4 tbsp unsalted butter melted
  • * 2 tbsp extra virgin olive oil plus extra for coating vegetables
  • * 4 cloves garlic finely minced
  • * 1 tbsp fresh lemon juice
  • * 1 tsp lemon zest
  • * 1 tsp dried Italian seasoning
  • * 1 cup shredded whole-milk mozzarella cheese
  • * 1/4 cup freshly grated Parmesan cheese
  • * 2 tbsp fresh Italian flat-leaf parsley finely chopped
  • * Sea salt and freshly cracked black pepper to taste

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