Boughasha I Recipe - Traditional Arabian Pastry with Walnuts and Rose Water

Boughasha I Recipe - Traditional Arabian Pastry with Walnuts and Rose Water

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Experience the rich flavors of Arabia with our Boughasha I recipe. Made with walnuts, sugar, butter, phyllo, lemon juice, and rose water, this pastry is a delicious treat that's perfect for any...

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Ingredients

  • 3 oz (85 g) of shelled walnuts , finely chopped
  • 1.5 tbsp of sugar
  • 0.5 lb (227 g) of butter , cut into bits and clarified
  • 14 sheets of phyllo pastry, each about 14 inches long and 12, thoroughly defrosted if frozen

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