Tony’s Old Fashioned Creole Cornbread - Tony Chachere's

Ingredients

• 2 Cups Corn Meal
• 1 Cup All-Purpose Flour
• 1 Cup Sour Cream
• 3 Tablespoons Baking Powder
• 1/2 Cup Sugar
• 2 Whole Eggs
• 1 Cup Creamed Corn
• 1 1/2 Teaspoon Salt
• 1/2 Cup Bacon Drippings
• 1 Cup Milk
• Clear