Old-Fashioned Grilled Lobster Roll - Saltscapes Magazine
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Cooking tools:
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- Chef's knife
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Ingredients
- 6 hot dog buns
- 1/3 cup (75 mL) butter, softened
- 1 lb (500 g) lobster meat, chopped
- 2 tbsp (30 mL) mayonnaise
- 1/4 cup (50 mL) diced celery
- Salt
- pepper
- 1/3 cup (75 mL) shredded iceberg lettuce
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