Quick & Easy PERi-PERi Lasagne Recipe | Nando's New Zealand
For the ultimate Nando's feast, try out our PERi-PERi lasagne recipe. It's the PERi-PERi sauce and carb-loaded dinner that's sure to please anyone!
Keywords
- burgers
- peri-peri
- flame
- grilled
- chips
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Ingredients
- 65 ml PERi-PERi sauce (choose your flavour)
- 500 g minced beef (15% fat)
- 2 tbsp olive oil
- 1 onion, finely sliced
- 1 carrot, grated
- 2 tins chopped tomatoes (2x 400g)
- 1 beef stock cube
- 1 tbsp tomato paste
- 20 g grated parmesan
- 4 dried lasagne sheets
- Handful grated Mozzarella for topping
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