Creamy Chicken Julienne with Mushrooms (Step-By-Step Recipe)
Chicken and mushroom julienne is our go-to recipe for dinner. It's easy to make, and you'll want to revisit the recipe over and over again.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodywise.com.
Ingredients
- 1 lbs chicken fillet
- 1/2 lbs champignon mushrooms
- 20 oz heavy cream
- 4 tbsp olive oil ((for cooking))
- 1/2 cup Parmesan cheese
- 0.4 lbs Cheddar cheese
- 1 medium-sized onion
- Kosher salt, pepper, smoked paprika for seasoning
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