Thermomix recipe: Healthy Carrot and Zucchini Bake | Tenina.com
This super simple veggie slice is fantastic for packed lunches or quick protein rich snacks on the run. Bake it today, freeze and enjoy for months!
Keywords
- zucchini
- carrot
- slice
- egg
- tenina
- thermomix
- cooking with tenina
- healthy carrot zucchini slice thermomix
- thermomix vegetable slice
- thermomix zucchini slice
- thermomix carrot slice
- easy thermomix slice
- healthy thermomix slice
- thermomix lunchbox recipe
- kid-friendly thermomix recipe
- thermomix veggie slice
- low-carb thermomix slice
- gluten-free thermomix slice
- dairy-free thermomix slice
- high-protein thermomix slice
Ingredients
- 1 Tablespoon Extra Virgin Olive Oil (EVOO)
- 150 Grams parmesan cheese cubed
- 300 Grams zucchini, roughly chopped
- 200 Grams carrots, peeled and roughly chopped
- 1 brown onion peeled and halved
- 4 cloves garlic
- 200 Grams bacon roughly chopped
- 5 eggs lightly whisked
- 150 Grams Self Raising flour
- 1 Pinch dried red chilli flakes
- 1 Teaspoon Dry Italian Seasoning
- pink salt flakes and pepper to taste
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