Barbacoa Enchiladas Recipe

Name: Barbacoa Enchiladas Recipe
Ingredients: 1 1/2 lb beef roast; 1 1/2 tablespoons from 1 packet (1 oz) Old El Paso™ Hot & Spicy Taco Seasoning Mix; 1 can (4 oz) Old El Paso™ Chopped Green Chiles; 1 to 2 cups water or stock; 1 package (11 oz) Old El Paso™ Flour Tortillas for Burritos (8 Count); 1/2 red bell pepper, diced; 1 can (19 oz) Old El Paso™ Mild Red Enchilada Sauce; 2 cups shredded pepper jack cheese; 5 cilantro sprigs, for garnish; 1 small plum tomato, chopped for garnish

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Cheesy, beefy and almost completely hands-off, these barbacoa enchiladas are a tasty solution to dinner that everyone in your family will love. We’ve given barbacoa beef a quick

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Ingredients

1 1/2 lb beef roast
1 1/2 tablespoons from 1 packet (1 oz) Old El Paso™ Hot & Spicy Taco Seasoning Mix
1 can (4 oz) Old El Paso™ Chopped Green Chiles
1 to 2 cups water or stock
1 package (11 oz) Old El Paso™ Flour Tortillas for Burritos (8 Count)
1/2 red bell pepper, diced
1 can (19 oz) Old El Paso™ Mild Red Enchilada Sauce
2 cups shredded pepper jack cheese
5 cilantro sprigs, for garnish
1 small plum tomato, chopped for garnish