Chhena Soup
Chhena Soup is a very nutritious and lip-smacking soup. This uses chhena and its residue which is called whey. Basically this is taste out of the waste recipe.
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Cooking tools:
- Chef's knife
- Cutting board
- Saucepan
- Ladle
- Serving bowl
- Spoon
Ingredients
- Doogh/ Milk - 500 ml
- Nimbu Ras/ Lemon juice - 1 to 2 Tablespoon
- Hara Shimlamirch/ Green Capsicum - 2 Tablespoon finely chopped
- Hari Mirch/ Green Chilli - 1 finely chopped
- Dhaniya Patta/ Coriander Leaves - a handful chopped
- Namak/ Salt - as per taste
- Kali Mirch powder/ Black Pepper powder - as per taste
- Tel/ Oil - 1 Teaspoon
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