Cowboy Quiche
A deep dish delight packed with caramelized onions, bacon, and sharp cheddar cheese, this Cowboy Quiche is what your Sunday brunch needs. Real cowboys eat this quiche!
Ingredients
- 1 whole unbaked pie crust
- Salt and pepper, to taste
- 2 c. grated sharp cheddar cheese
- 1 1/2 c. heavy cream or half-and-half
- 2 whole yellow onions, sliced
- 2 tbsp. butter
- 8 slices bacon
- 8 whole large eggs
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