Recipe: Jackie's Budget Friendly Lasagna

Recipe: Jackie's Budget Friendly Lasagna

fleurieufoodandwine.com.au

Jackie’s budget-friendly lasagna packed with rich flavour, hearty layers and simple ingredients. A comforting, affordable meal perfect for family dinners.

View full recipe on fleurieufoodandwine.com.au

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at fleurieufoodandwine.com.au.

Share this recipe:

Ingredients

  • 1 tbsp olive oil
  • 1 large onion (finely chopped)
  • 2 cloves garlic (minced)
  • 500 g ground beef
  • 500 g ground pork
  • 100 g mushrooms (sliced)
  • 1 carrot (grated)
  • 1 zucchini (grated)
  • 1/2 cup uncooked lentils
  • 200 mls Red Wine (optional)
  • 800 g canned diced tomatoes
  • 1 jar tomato passata
  • 2 tsp dried basil
  • 1 bay leaf
  • 2 tsp dried oregano
  • Salt
  • pepper
  • 250 g lasagna noodles
  • 300 g cheddar cheese (grated)
  • 2 tbsp olive oil
  • 800 ml full cream milk
  • 60 g unsalted butter
  • 60 g all-purpose flour

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This