Grilled Chicken with Summer Peach Salsa - Rombauer Vineyards

Ingredients

• 8 boneless, skinless chicken thighs or breasts
• Salt and pepper to taste
• 2 Tbsp olive oil
• 4 ripe peaches, skin removed and diced
• 1 red bell pepper, diced
• 1 jalapeño, minced
• 1 small red onion, finely chopped
• 1/2 cup fresh cilantro leaves, chopped
• 2 Tbsp fresh lime juice
• 1 Tbsp honey