Blackberry and Apricot Crumble

Blackberry and Apricot Crumble

www.drfuhrman.com

In a high-powered blender, puree the apples, lemon juice, orange, vanilla and dates until smooth.

View full recipe on www.drfuhrman.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.drfuhrman.com.

Share this recipe:

Cooking tools:

  • Blender
  • Food processor
  • Mixing bowl
  • Baking dish
  • Oven
  • Measuring cup
  • Chef's knife
  • Cutting board

Ingredients

  • 1 1/2 cups chopped apples
  • 2 tablespoons lemon juice
  • 1/2 orange, peeled
  • 1 teaspoon pure vanilla bean powder or alcohol free vanilla extract
  • 3/4 cup chopped dates
  • 1/2 cup garbanzo bean flour or corn meal
  • 2 cups old fashioned rolled oats
  • 1/2 cup chopped walnuts
  • 1 teaspoon cinnamon
  • 2 pints fresh blackberries
  • 10 fresh apricots, pitted and cut into eights
  • 1/3 cup currants
  • 1/2 cup dried goji berries (or dried blueberries or cherries)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This