Ginger Creme Custard
If you're looking for something different from pumpkin or gingerbread recipes for the holidays? This dessert is a sweet, creamy custard combined with the strong flavors from ginger root.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thedailymeal.com.
Ingredients
- 1 container (1 pint) whipping cream
- 4 cups milk
- 1 piece (4-inches long) ginger root, skin on, chopped
- 6 egg yolks
- 2 whole eggs
- 3/4 cup sugar
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