Recipe: Rustic Portobello Mushroom Soup

Recipe: Rustic Portobello Mushroom Soup

www.besthealthmag.ca

This portobello mushroom soup has a deep, smoky colour and a rich taste. Plus, this healthy recipe doesn't call for any cream!

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View full recipe on www.besthealthmag.ca

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Ingredients

  • 790 grams portobello mushrooms (cleaned and chopped )
  • 5 cups vegetable stock
  • 3 slices country-style bread
  • 2 tbsps olive oil
  • 1/2 small onion (chopped )
  • 1/2 small garlic (minced )
  • 1 pinch ground nutmeg
  • 3 parsley sprigs (chopped )
  • Salt
  • pepper

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