Vieux Carré Cocktail Recipe | Boozenik
The Vieux Carré has been a favorite of most cocktail lovers visiting New Orleans, since Walter Bergeron first concocted this spirit-forward drink in the 1930s.
Keywords
- boozenik
- recipe
- cocktail recipe
- vieux carré
- hotel monteleone
- carousel bar
- rye
- cognac
- benedictine
- new orleans
- totc
- tales of the cocktail
- angostura
- bitters
- paychaud\'s
- vermouth
- whiskey
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at boozenik.com.
Ingredients
- 1 oz. rye whiskey (we use Sazerac)
- 1 oz. cognac (we use Pierre Ferrand)
- 1 oz. sweet vermouth (we use Martini and Rossi, but Dolin would also work)
- 1 tsp. Bénédictine
- 2 dashes Peychaud’s Bitters
- 2 dashes Angostura Bitters
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