Frozen Burrito Enchilada Recipe
We all love a quick dinner that doesn’t skimp on flavor and our frozen burrito enchilada recipe checks every box. Transforming simple frozen burritos into a cheesy baked enchilada dish is pure...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gluttonlv.com.
Ingredients
- Frozen burritos (any variety; beef, chicken, bean, or cheese — use your family’s favorite, still frozen)
- Enchilada sauce (red or green, 1 large can or two 10-ounce cans)
- Shredded cheese (Mexican blend, cheddar, or Monterey Jack, at least 2 cups)
- Sliced olives (optional, about 1/2 cup)
- Chopped green onions (optional, for garnish)
- Sour cream (optional, for serving)
- Fresh cilantro (optional, for garnish)
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