Potato Salmon Patties Recipe

Potato Salmon Patties Recipe

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Flaked salmon is blended with herbs, bread crumbs, and potato flakes to form tasty and versatile little pan-fried patties.

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Ingredients

  • 1 (14.75 ounce) can salmon, drained and flaked
  • 1 medium onion, minced
  • 2 eggs, beaten
  • 0.25 cup garlic and herb seasoned dry bread crumbs
  • 0.25 cup dry potato flakes
  • 1 clove garlic, minced
  • 0.25 teaspoon celery salt
  • 0.25 teaspoon dried dill weed
  • salt and pepper to taste
  • 2 tablespoons olive oil

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