CHEESY PULL-APART BREAD WITH MARINARA SAUCE - Galbani

CHEESY PULL-APART BREAD WITH MARINARA SAUCE - Galbani

galbaniprolactosefree.ca

Creative options in the kitchen for every chef with Galbani Professionale® Lactose Free Mozzarella Pizza Shredded Cheese

View full recipe on galbaniprolactosefree.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at galbaniprolactosefree.ca.

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Ingredients

  • 1 ½ cups (375 mL) Galbani Professionale® Lactose Free Pizza Mozzarella Shredded Cheese
  • 1 8”-10” (20cm – 25cm) round sourdough loaf
  • 6 tbsp (90 mL) Lactantia® Garlic & Provençal Herb Butter
  • 1 tsp (5 mL) Italian seasoning
  • 1 tbsp (15 mL) Italian parsley, freshly chopped
  • ½ cup (125 mL) Marinara sauce
  • ½ cup (125 mL) Pesto sauce

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