Chicken Paella II

Ingredients

• 4 chicken legs (thighs and drumsticks)
• 4 tbsp olive oil
• 1 large onion chopped
• 1 garlic clove crushed
• 1 tsp turmeric
• 4 oz chorizo sausage or ham
• 1 cup long grain rice
• 2 1/2 cups chicken stock
• 4 tomatoes, skinned, seeded and chopped
• 1 red pepper sliced
• 1 cup frozen green peas
• salt and pepper to taste